Magazine Jan-2025
Magazine Jan-2025
Magazine Jan-2025
E-Magazine
Recent Post
- News
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Featured
Reviving Gaza’s fishing sector hinges on restoring peace and safe access to the sea
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Featured
Seafood industry eyes 10-15% export growth rate in 2025
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Featured
SPC Global’s Nature One Dairy Secures $250M Deal to Expand Asian Market Presence
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- Food
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Featured
Ice Cream Brand Hocco Aims for Rs 400 Cr Revenue in 2025, Eyes International Expansion
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Featured
Lutosa Introduces New Range of UltraCrunchy Double-Coated Fries
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Featured
Dorot Gardens Introduces Fresh-Frozen Herbs
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- Beverages
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Featured
SMOKE LAB PRESENTS A SUMMER COCKTAIL MENU THAT HIGHLIGHTS THE BRAND’S INDIAN FLAVOR INSPIRATION
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Featured
Amada & Village Whiskey Acquired by SPB Hospitality
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Featured
Cold Weather White Wines to Chill With This Winter
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- Stories
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Featured
Matt Collins—Chef Collins Events: Freehold, NJ
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Featured
Chef Jonathan Lamour— Ocean Reef Club: Key Largo, FL.
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- Events
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Featured
Seafood Expo North America, 16-18 Mar’ 2025
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Featured
Food & Drink Tech Expo, 28-30 Jan ‘2025
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Featured
ProPak MENA 02-04, Jun ‘2025
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